Description
Delicious and easy-to-make wontons turned into quesadillas stuffed with chicken, cheese, and peppers. Perfect for a quick snack or entertaining guests.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup shredded cheddar cheese
- 1 package wonton wrappers
- 0.5 cup diced red bell peppers
Instructions
- Preheat the oven to 350°F (180°C) or prepare a non-stick skillet.
- In a bowl, mix shredded chicken, cheddar cheese, and diced red bell peppers.
- Take a wonton wrapper and place a tablespoon of the mixture in the center.
- Fold the wonton in half to form a triangle and seal the edges with a bit of water.
- Place the quesadillas on a baking sheet or in the skillet and cook until golden and crispy.
- Serve hot with your favorite salsa.
Notes
Ensure to preheat your oven and avoid overstuffing the wontons to prevent them from bursting.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: wontons, quesadillas, chicken, easy recipe, snack